Author: Annette Malave, SVP/Insights, RAB
What’s for dinner?
It’s a question asked in households every day, and the answer doesn’t always come quickly. Staring inside your refrigerator or freezer doesn’t help. So maybe it’s ingredients for a favorite recipe, something ready to heat and eat or a quick stop at the supermarket because someone forgot the milk.
Continue reading “The Local Appetite: Radio Connects With Grocery Shoppers”